Nasogastric tube insertion"NGT"
Preparation:- check physician's order and client care plan for insertion NGT.
- determine size of tube.
- prepare equipment.
- discuss procedure with client.
- provide privacy.
- raise bed to appropriate working height.
- wash hands.
- face patient,stand on left side of bed if you are right handed"on right side if left handed".
- lower side rails on working side of bed.
- position client at 45 degree angle or higher with head elevated.
- Don clean gloves.
- examine nostrils,and select the most patent nostril.
- measure from tip of nose to earlobe to xiphoid process of sternum.
- pinch the tube.
- lubricate first 4 inches "10 cm" of tube with water-soluble lubricant.
- insert tube through nostril to back of throat.
- suggest client to swallow to assist tube insertion.
- instruct the client to flex head toward chest.
- continue advancing tube until taped mark.
- check position of tube.
- aspirate the injected air.
- pinch the tube.
- remove gloves.
- tape tube securely to nose.
- position client for comfort.
- lower bed,and raise side rails.
- dispose equipment.
- wash your hands.
Giving intermittent nasogastric feeding
Preparation:
- check physician's order and client care plan for appropriate formula "type,calories,or amount or both ,and frequency".
- send request for prescribed formula is available.
- check expiration date on formula.
- warm formula to room temperature.
- prepare feeding equipment.
- check client's identification.
- explain procedure and purpose to the patient.
- keep patient privacy.
- wash hands.
- Don gloves.
- face patient,stand on right side of patient if you are right handed"on left side if left handed".
- raise bed to appropriate working height.
- lower side rails on working side of bed.
- assess abdominal distention,and auscultate bowel sound.
- place client in high fowler's position.
- check placement of NGT.
- place absorbent towel at working area on bed.
- aspirates all gastric contents.
- measure the volume of residual.
- check color and character of residual.
- return aspirated residual to stomach.
- clamp or pinch the end of the feeding tube.
- remove plunger from barrel of syringe.
- attach barrel of syringe to the proximal end of the feeding tube tightly.
- flush tube before feeding with 30 ml of sterile water.
- pinch the end of the feeding tube.
- fill syringe with formula until grades only.
- unclamp the feeding tube and hold syringe no more than 18 inches "45 cm" above insertion site.
- pinch the tube before syringe runs dry and refill the syringe with formula.
- follow tube feeding with sterile water "30 ml" or in ordered amount.
- clamp end of the tube.
- keep client in high-fowler's position for 30-60 minutes after feeding.
- with gloved hands wash,rinse and dry equipment after feeding.
- return equipment to client bedside.
- provide oral and nasal hygiene.
- remove gloves.
- wash handes.
- lower bed and raise side rails.
document all relevant information.
Removing of nasogastric tube"NGT"
Preparation;
- check order and client care plan for removing NGT.
- discuss procedure with client.
- provide privacy.
- raise bed to appropriate working height.
- wash hands.
- face patient,stand on left side of bed if you are right-handed"on right side if left-handed".
- lower side rails on working side of bed.
- place client in high fowler's position.
- place paper towel over client's chest.
- loosen tape securing tube.
- Don gloves.
- clamp or plug tube.
- take paper towel in non-dominant hand and place under chin.
- pinch tube near nostril and remove with a continuous steady pull.
- hold tube in paper towel.
- dispose tube and gloves in rash.
- Don other clean gloves.
- clean client face especially nares.
- offer oral hygiene.
- remove gloves.
- assist client to a comfortable position.
- lower bed and raise side rails.